Had a very intense craving for roasted duck, thus decided to pay this place a visit which was in my burpple list of "To-try meat". Boy!Am I glad to do so! The skin of the roasted duck had a slight crispy skin and was well-marinated with five-spice powder, chinese herbs and salt.
As for the roasted pork belly, the even layers of fats prevent the meat from losing its moisture during the roasted process. The crackling scored really high in terms of crunch!I should have done an instavideo to record the sound! 😂 For 98% of the stalls selling "roasted" chicken, they actually do mean fried chicken, that's why I avoid them totally. However, Siang Yuen means business. The chicken went through the same process of charcoal-roasting as the duck. My first place to go for real, legit roasted chicken!
The lady owner, Pauline Ong is a very very chatty and friendly lady, who is super passionate in producing high-quality roasted items for her customers. The comforting ABC soup had no MSG added(I can guarantee that!) and the hor fun was delightly smooth with a slight bite. The king of Ipoh Hor Fun gave his stamp of approval! 😂😂 I hope to be back here again before they shift to Chai Chee at the end of the month! Such a #fatisfying #lunch! Highly highly recommended! #EileenWantsToCampHereForever #JiakHiddenGems #JiakLocal #YourSingaporeFood
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Roasted duck - $40
Roasted chicken - $28
Steamed chicken - $26
Roasted pork belly - $60/kg(Yes, you read that right!)
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Current Address(last day of operation 29th July)
Traditional Charcoal Roasts
香圓火炭燒臘
228 East Coast Road
Singapore 428925
Tel: 97210505/91556826

New Address(From 30th July)
750E Chai Chee Road
Foodcourt at Technopark @ Chai Chee
Singapore 469005