Essentially two soft-boiled eggs enveloped in more melted cheese than you might find on a pizza, and baked to a slight crisp on the outside. The end result? A parcel of gooey deliciousness, that pleases both your tummy & your Instagram feed. What's also noteworthy is the attention paid to garnishing. The smoked salmon came sprinkled with sesame seeds, the greens with grated cheese, while the avocado and eggs heated things up with a dash of chilli flakes - lending unique flavour twists to otherwise common ingredients. Further, pegged at only $12.90 (add $2.50 for smoked salmon), this is a brunch that won't break the bank. That said, the cheese can get a little heavy for those who aren't cheese lovers, so perhaps sharing this dish would be best! Be sure to grab some coffee while you're there as well - the iced white ($5) is a solid antidote to the Singaporean heat, that retains its prominent coffee flavours even as the ice melts. Free browsing copies of Kinfolk and Leica Photography International also ensure that you're all set for a long, lazy afternoon at this cafe spot.