This was the nicest and the most underrated food in this restaurant.Thr meat was tender.The shio kombu was well executed.Add in a dash of lemon,and you will be in Prawn Heaven.Also ordered the Curry mussels,Seabass pasta,black grouper,fried calamari.All is well presented and nice.Except the calamari batter which is a tad too oily.

Staff were super super attentive and tool great care to explain each dish and how to eat it! Would definitely come again!