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I absolutely LOVED this dish. Being a big fan of salted egg, I always tend to order dishes w salted egg sauce! The chicken had a crisp skin and was tender on the inside while the salted egg sauce wasn’t too gelat and went perfectly together with the entire plate. The buns were crisp and moist and the fries were nicely seasoned as well! Overall, a super satisfied tummy!
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📍: The Workbench Bistro
🕑: 🕑: 12-10pm (Weekdays), 10am-11pm (Sat), 10am-10pm (Sunday)