Tucked away in an unassuming coffee shop at Golden Sultan Plaza, a stall that serves unami seafood beehoon. Their chewy beehoon which is imported from M’sia remains nice and springy even after a long time. The broth is very robust and I can really taste the XO Hennessy. It’s accompanied by a prawn, LaLa clams, cutterfish and caixin veggies.

(S$8.90)