Each of the menu items is a delicacy showcasing meat as a premium ingredient.
The Australian-bred Japanese Wagyu yields a juicy succulence, drizzled with au jus and served with mixed salad and mashed potatoes.
The Flaming Wagyu Dices are torched to perfection with a lightly charred exterior and meltingly tender within. The sight of it is nothing short of irresistible.
Be prepared to be blown away by the glorious Oven Prepared Bone-In Ribs, its immense flavour and the lusciousness of the meat will captivate your senses and brings you one of a kind gastronomic experience
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🏢 3 Temasek Boulevard Suntec City North Wing 02-472 Singapore 038988
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🕚Opening Hours:
Monday to Sunday: 10.00am to 10.00pm
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💲Cost:
Oven Prepared Bone-In Ribs $12.80 per 100g
Wagyu Ribeye $59.80
Flaming Waygu Dices $13.90
(From The Butcher’s Kitchen Express)
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💌Tks @sunteccity and @thebutcherskitchensg for hosting!
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