Nissin Demae Iccho noodles with char siew, luncheon meat, soy sauce chicken wing, and an over-hard fried egg. Char siew was tender, delicious, with a slight herbal note and glossy finish. Don’t slap me for saying this, but the instant noodles tasted very much like instant noodles. You know that distinct flavour you immediately recognise. That’s exactly how it came across to me. The rest of the toppings were as expected. Soup was comforting and savoury.