What I like about their prata is that they happens to get both its prata and curries done well. I find their prata a bit thinner than others which is exactly how I love my prata to be less doughy type. Their prata is light crispy, slightly chewy, fluffy at the same time and not overly oily too. Choices here include Plain Prata, Double Egg Prata, Egg Cheese Prata, Mushroom Prata, Egg Onion Chilli Prata to more fanciful one like Prata with Banana & Cheese. They also serves up a wide variety of Indian-Muslim food from Briyani, Mee Goreng, Nasi Goreng, Mee Hoon Goreng, Maggie Goreng, Kway Teow Mutton, Roti John, Murtabak, Dosai etc.

What I tried,
Double Egg Prata
Experience an explosion of flavours in every bite. After the aroma of egg comes the bold accompanying curry sauce that is so robust in flavour.