Awesome possum hands-down mind-blowing ribs at Camp Kilo today. We thought it was good the first time we had it, but this second go was — if possible — even better. The ribs were moist, juicy, not entirely falling apart and still retaining a nice bite; and most importantly, generously slathered with that luscious BBQ sauce. What makes this different from other outstanding ribs I've tried, is how the meat was clearly well-seasoned and salted, tasty enough on its own without solely relying on the sauce for flavour.