Virgin visit to Dessert Project turned out to be a very fruitful one.

Loved the variety of flavours offered but disappointed to find that their signature White Truffle and White Rabbit Candy flavours were unavailable. Nevertheless I went for their next hot favourite, Melon Parma Ham. Yes, small ham bits inside an ice cream.

To my surprise, the melon was totally refreshing and sweet whilst the ham bits were a little salty, a perfect marriage of sweet and salty. Such a unique flavour you won't find elsewhere. Matcha was rich and creamy without comprising on the bittersweet element of the green tea.

Waffles were extra crispy and fluffy. Drizzled with maple syrup. Delicious combination overall. Will return for their thick toasts.