The 180gms piece of Australian grain-fed beef (price: $34++) was a little too fatty. I'm not referring to the marbled type of fat that I'd gladly fork out hard earned money for, but the sort that should have been trimmed off before being grilled. Nevertheless, the beef was suitably juicy and cooked to the requested doneness. Just as nice were the scrambled eggs, mesclun salad and truffle fries. I would order this again but I hope to get a fitter cow the next time. So all 180gms of steak is actually edible.