Not exactly a cheese tart like the one that BAKE and others serve — this one is more egg tart-like from texture to flavour; if there is actually cheese in it probably is just a little. The tart base is pretty firm here as it is crusty but holds up well to bites into the tart while the inside reveals a jiggly and custardy egg curd that is not overwhelmingly sweet. Comes at $2 a pop, or $5.50 for three.

PS: They do seem to serve Cruffins at times that looks quite solid, and the other stuff such as the Croissant do look quite good. Drop by after lunch at Empress Food Centre just in front of Bakery Brera to take away some bread for a tea time treat!