Highlights of the evening had to be their wood-fired pizzas 🍕 We got both the 𝐂𝐚𝐫𝐛𝐨𝐧𝐚𝐫𝐚 𝐏𝐢𝐳𝐳𝐚 ($25) & their 𝐏𝐫𝐨𝐬𝐜𝐢𝐮𝐭𝐭𝐨 𝐄 𝐑𝐮𝐜𝐨𝐥𝐚 ($28). One word: Good 👍🏻⁣
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I really like their wood-fired pizzas! Nicely charred with a delicate crust that is crispy yet chewy, topped with really tasty ingredients, awesome treat for the evening💕 Spread that runny egg 🍳on the carbonara & we really enjoyed it! As for the rockets & parma, I also love the balance of sweet & savoury in that option! ⁣