Now you can save on the hundreds from dining at fanciful restaurants when you can prepare your own steak fillets at home. Using the step-by-step recipe guide by Terri-Anne Leske from Carrotsticks & Cravings and prime cuts from The Meat Club, you are on your way to beef heaven.
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Pictured is the Spicy Grilled Tenderloin with Salsa that uses The Meat Club Eye Filet and a spice rub that complimented so well with the cut. The salsa instantly lifts your spirits with the vibrant colours and brings about a heat from the chilli.
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Many thanks to the people who made this event possible: @brettschneiders @globalbaker @bakerandcooksg for hosting the venue, @carrotsticksandcravings for the excellent tutelage, @themeatclubsg for supplying the prime cuts of meat, @winefamily for the fine wines and @burpple for the invite.
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Brettschneider's Baking & Cooking School
Address: 1, Greendale Avenue, Singapore 289495 #yoursingapore #visitsingapore #singapore #burppleSG #burpproved #buzzfeast #buzzfeedfood #cafehopping #cafesg #brettschneiders #globalbaker #bakerandcooksg #carrotsticksandcravings #themeatclubsg #winefamily