This has a thick, bouncy, juicy patty of deshelled shrimp, coated in a crunchy panko breadcrumb crust and flash-fried.
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It's then sandwiched within crisp soft toasted crustless shokupan / milk bread, and perfectly grilled.
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Bite in and you get a lovely smoky sweet savoury bready flavour.
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Gyu San
More details:
https://ivanteh-runningman.blogspot.com/2022/10/gyu-san.html