Throwback to our trip to Korea last year. We had no intention to explore Udo Island but my fiance said that we should since we have spare time to roam around. Chanced upon this place recommended by an owner of the peanut ice cream stall who can speak very good English! He wrote down the name of this seafood place and roughly pointed to us the location on the map. The seafood there was really fresh because... I could see them moving in the pot. It was less than S$80 for this pot! Really reasonable for the amount of "liao" inside.👍🏻