[Eat-up] A mainstay at Clarke Quay, Cuba Libre has been hosting revellers with Latin American eats and gigantic mojitos for the past 14 years. Their Latin American chef recently launched a new menu, bringing Cuban signatures right to the riverside shores of Singapore.

When I heard that a full steak burger was offered here, I jumped at selecting this. What was delivered was crispy fries and 3 layers of steak in a thick burger which definitely didn't skimp on its meat. I really liked the accompanying tomato-based sauce that did wonders for the rest of the dish.

Sadly, because the steak was separated into 3, it was overcooked and consequently slightly dry. Though unfortunate, I still thought the burger was really reasonably priced!

Seperately, I had a taste of their ropa vieja and was quite impressed despite its tiny size. If you're a fan of Mexican black beans, definitely give this a try!

Thanks Cuba Libre for having us and Burpple for the eat-up!