Specially prepared by yours truly, a bowl of rice vermicelli (bee hoon) paired with random ingredients that I've been craving for the past schooling weeks (aka food that you can never get in school): 2 fresh and sweet large prawns, sotong, thick chunks of pork liver which were only medium rare and thus were firm on the first bite, but tender and chewy within, chicken chunks and fresh greens. Totally my best meal in weeks as my cravings were satisfied and this was so fresh and amazing. Honestly, where can you find this bizarre (yet delicious) combination outside?

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