Chili Crab by Akira Hirakawa | Burpple

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Akira Hirakawa

Level 8 Burppler · 982 Reviews

Mar 9, 2014

Red House Seafood Restaurant (The Quayside)

Red House Seafood Restaurant (The Quayside)

60 Robertson Quay, Singapore

Charcoal chilli crab buns at Red House Seafood were a pleasant surprise.

I wrote about my experience eating Singapore food...

[Red House Seafood] - The Sauteed Trio of Seafood with Pineapple in Chef's Spicy Sauce will delight diners with its myriad of seafood (whole scallops, grouper fillet and prawns).

[Red House Seafood] - A new creation at Red House Seafood is the Stewed Ginseng Chicken Wrapped with Cabbage which will be available on the Reunion Dinner Set Menus.

[Red House Seafood] - Are you able to guess what is wrapped inside the cabbage?

[Red House Seafood] - Red House Seafood a household name since 1976, will be offering for the first time in this Lunar New Year a Reunion Takeaway Tiffin Set (六六大顺套餐外卖) at $188 for 6 pax.

Tonight's porcine situation at @redhouseseafood || in celebration of Chinese New Year they are rolling out the big guns in the form of Scottish Blue Lobster with creamy custard sauce and this tender ::Braised Pork Belly with Special Sauce:: - braised in a sauce of lemon juice, orange juice and Chinese herbs for 3hrs!

Lobster

Salty Egg Yolk Crab

Chili Crab

Chilli Crub

Chili Crab

See more food at Red House Seafood Restaurant (The Quayside) ›

Red House Seafood Restaurant (The Quayside)

Red House Seafood Restaurant (The Quayside)

60 Robertson Quay, Singapore

Celina's Gastrobar

Celina's Gastrobar

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DBS ATM @ Fusionapolis

DBS ATM @ Fusionapolis

B2 Fusionapolis, Singapore

Blk 28 Ghim Moh Link

Blk 28 Ghim Moh Link

28 Ghim Moh Link, Singapore

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