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Garçons (Essen at The Pinnacle)
Garçons (Essen at The Pinnacle)
1 Cantonment Road, Singapore
Crackling Good
Crackling Good

Tender and good crackling on the skin with balsamic vinegar makes this dish so good

  • 3 Likes
John Lim
John Lim
Level 6 Burppler · 117 Reviews
Sep 17, 2016
in Good Roast
Garçons (Essen at The Pinnacle)
Garçons (Essen at The Pinnacle)
1 Cantonment Road, Singapore
Pork Ragout Baked Rice
Coq Au Vin ($16.90)
Classic Foie Gras
Crispy 12-Hour Pork Belly ($16.90)
Belly moments for the hearty eaters, here's my favourite cut that never goes out of style.
Always A Must
Classic Foie Gras ($16.90)
Pan fried foie gras served atop toasted brioche with a fruit jam spread alongside petit salad.
Hearty lunch the other day at the newest extension of Garcons chain, Garcons Nosh at Savourworld.
12-hour Belly of Pork
Crispy 12-hour Belly of Pork
Oxtail Stew
Crackling Good
For Casual French Food in Tanjong Pagar
See more food at Garçons (Essen at The Pinnacle) ›
John Lim
Good Roast
John Lim
88 Hong Kong Roast Meat Specialist (Tyrwhitt Road)
88 Hong Kong Roast Meat Specialist (Tyrwhitt Road)
153 Tyrwhitt Road, Singapore
Garçons (Essen at The Pinnacle)
Garçons (Essen at The Pinnacle)
1 Cantonment Road, Singapore
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