Salmon with Mango Sauce ($20.90) was surprisingly pleasant. A well-cooked salmon with a crispy skin atop, perhaps a bit tough but not overcooked. A subtle mango sauce that could be slightly tangier to enhance the dish’s flavours but certainly complements the salmon very well. I’ve been here a few times and I love their mashed potatoes. Nice smooth and chunky bits of mash that are not processed with a buttery undertone. [8/10]