There are a couple of pan-fried tteokbokki stalls here but I suppose this is the most famous one as the queue was apparent. They offer the spicy gochujang option and the non-spicy soysauce option. They don't have half half servings so you have to order a serving of each if you want to try both. So we ordered a serving of each which total costs W6,000 from the picture.

Then came a family who came up to us and asked us which is tastier - we said it is tastiest when you eat both together.

This stall is located right beside the chicken stewers stall.