Kong Bak Pau ($1.50)
⭐️ 4/5 ⭐️
🍴This lesser-known pau is one for the lovers of fatty pork belly! The meat is well-marinated and fragrant, with a balance of tender braised meat and fatty parts that melt in one’s mouth. We personally found some pieces to have too much proportion of pure fats and ended up picking some out but those who love fatty meat are likely to enjoy this. While the pau itself was on the sweet side, it balanced out nicely with the savory & salty pork.
📍@zhenzhenghandmadepau, Zhen zheng handmade pau, 01-232, Kim Keat Palm Market & Food Centre, 18 Lor 7 Toa Payoh, Singapore (other outlet at Sims Drive & Yishun)
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