Pia’s is a rustic little restaurant amongst the padi fields serving up primarily Indian food with a smattering of Western-style dishes.
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Expect rich, heavily spiced curries and sauces, such as this buttery and artery clogging creamy butter masala, laden with large and plump prawns. This dish brings the heat, so pair it with lots of white rice.
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Taste: 3.5/5