Chanced on this cafe with a lovely ambience and al fresco dining area within Botanic Garden; and is one of restaurants closer to the gate at the Botanic Garden mrt. The pizza was topped with a sweet-salty combination of caramelised onions and bacon, but definitely not truffle-ly enough for my liking. And also, found the pizza dough a little too tough and chewy after awhile. Preferred the tomato-based pasta dish; the braised beef was well-cooked and really tasty 😊