Opened in their current location in April 2011, this humble stall attracts long queues during peak lunch hours, with waiting times stretching up to 40 minutes. They offer a range of about 20 dishes daily, often selling out after lunch. They had moved here from the old Changi Airport Terminal 1 staff canteen, where they had been operating since the 1980s.
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Noted for their nostalgic traditional flavours and generous portions, each dish is robust and well-executed in taste. Their friendly and attentive service lends to the long queue times, as the owners interact patiently with each customer. Their Nasi Rawon is also highly praised for its richly spiced components.
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Nasi Padang
Warong Java Nasi Padang
@ 539 Bedok North Street 3 #01-619
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More details:
https://ivanteh-runningman.blogspot.com/2026/07/best-of-singapore-hawkers-nasi-padang.html