This Japanese fusion food cafe at Westgate closed for some time and reopened on second floor. I love their pasta, soufflés pancakes and donburi so I decided to visit again.

Entering the cafe, I immediately felt reassured when I saw familiar faces, staff who worked at their previous ground floor location. But it was most disappointing to hear the manager tell us this and this and that item is not available due to sold out. I mean literally 10% of the items are not available. Seems there has been some supply chain hiccups. I wonder if this is due to recent rise in COVID cases?

Anyway I ordered their Beef and Foie Gras Donburi. The beef was seared just right and the foie gras melts in your mouth. $29.90 a bowl is not cheap but worth the money cause you get a big slab of beef, foie gras and sous vide egg. The sweet sauce on the rice goes well with the umami from the beef. I’ve you mix the egg into the rice, the taste goes up one more notch.

I must come back, if just to eat those items not available during this visit. Absence makes the mind grow fonder.