The first thing that caught my attention was the crunch when I took my first bite, the coarse breadcrumbs created texture in the dish and complemented the meat for me. The pork was juicy and tender without being too oily. The only downside was a short tendon I found in my last piece of pork, but my friend didn't have this so it might be an anomaly. The curry was more of a gravy with some potatoes and carrots. I skipped the pickles, but this was definitely the part that would make me categorise the dish as comfort food. It was mildly spicy and not too thick, allowing the pork to remain the star of the dish. This was paired with a brown miso soup that had thin and soft beancurd skin strips as well as the usual wakame seaweed. The well-flavoured soup was savoury without being too salty, and served as a good washdown for the meal. What's great about this is definitely the price point. I have yet to find tonkatsu at 14.95 elsewhere, and while this isn't the absolute best, its a great bargain. I've already listed it as my "tonkatsu go-to without breaking the bank".