It’s Takeaway & Delivery menu (available on its FB page) has a lot of stuff I like, like the cauliflower and the Pork Ragu Tagliatelle.
Both dishes travelled well, despite making that journey from Amoy Street to Tampines.
You can add a dessert or a beer to your delivery too.
They need a bit of time to get your food going so order lunch before 11am, or dinner before 6pm.
To order, send a message to 9833-4979.