The Strawberry Tofu Cheesecake ($5.90) is definitely a must-eat at Cake Spade. I’m not a fan of cheesecake because of the ‘gelat’ feeling after consumption. However, the Strawberry Tofu Cheesecake proved me wrong. The top layer of jelly and strawberries neutralised impeccably well with the light tofu cheesecake and cookie crust at the bottom. Full review on:http://imhaydenchan.blogspot.sg/2015/04/cake-spade.html?m=1