Easily identifiable as it's the only Indian rojak stall along the row of Muslim food, there is no competition for it as it is that damn good. Key success factors include having items that are not commonly found in Indian rojak stalls such as cow lungs (paru), cow liver and even marinated squid, and their excellent flour-based items which I will recommend you get those with the prawns and coconut. The dipping sauce has a hint of spiciness while being nutty at the same time. Be it as a snack or for sharing, this plate of Indian rojak will be wiped out clean very quickly.
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Habib's Rojak
Address: 503, West Coast Drive, Ayer Rajah Food Centre, Unit 01-68, Singapore 121503

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