Didn't really expect this to be so worth of its price point; sliced pork stir-fried in savoury sauce and caramalised onions topped with an onsen egg. The strips of pork were juicy and tender, sweet yet savoury and when the egg yolk is broken, adds a silky finish to the meat. For $12.90++, you would also get a bowl of Miso Soup and Caesar Salad at the side. Not the best and the most wow-ing Donburi out there, but certainly is not too shabby and rather value-for-money at an accessible location.