Came here after seeing ieatishootipost’s Dr Leslie Tay post about this stall on Facebook; it’s run by the second generation from Hainan Hokkien Mee at Golden Mile Food Centre.

This Hokkien mee is a drier style than most others but it’s still delicious, especially with the chilli and lard! Worth the try, even if parking could be hard to come by around the area (Lor 17 Geylang).