Customer service is definitely 💯! Back to the food, Konyo served modern Filipino cuisine such as the crispy Tilapia with Ensalada Espesyal that comes with boiled okra, fried eggplant and blanched sweet potato leaf by the side. There is also the Sisig Manileño, which comes in a sizzling hot plate with chopped pig parts and chicken livers in a spicy sour dressing. Best to pair with some rice as the sisig can get too savoury after a few bites. Off the grill, there are the marinated bbq pork and chicken inasal which we all agreed it’s a great sharing platter if you are there with a group.
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🍽️ Konyo
📍 29 Cuppage Terrance, Singapore 229456