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Pizzeria Dihyang
14G, Jalan Yap Ah Shak, Kuala Lumpur
Napoli, Italy; the birthplace of the authentic Neapolitan pizza made only with distinctive locally produced ingredients, baked for 60-90 seconds in a hand built wood fired oven with controlled temperature and DOP assured 💯 • Adhering to tradition, Pizzeria Dihyang’s handles their pizza dough with 60 years old sourdough mother yeast straight from Napoli, marking their pizza the most springy, tender and fragrant in KL • Can’t pass on the; classic Neapolitan pizza, that includes nothing but DOP 24 months Parmigiano Reggiano, olive oil and DOP San Marzano tomato; and one with the greatest meat on pizza, DOP 18 months Parma ham and DOP 24 months Parmigiano Reggiano • It may be priced on the higher end but understanding the quality put into making each slightly charred, thin pizza makes it worth trying #highlyRAEted 🍕 • Prosciutto E Rucola RM108 • Margherita RM68 • #pizzeriadihyang #neapolitanpizza #napoli #dop #kualalumpur #burpple #burpplekl #eatnowkl #authenticpizza #jalanyapahshak
Rachel Yong
Level 7 Burppler
· 218 Reviews
Mar 8, 2020
in
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Pizzeria Dihyang
14G, Jalan Yap Ah Shak, Kuala Lumpur
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