A very smooth texture, umami sea bass & strong aromatic smokey flavors. Comes w grilled carmalised sourdough from Mother Dough Bakery just down the street. On top of the pâté is some ginger & berry reduction that honestly didn’t much for me. It was a tad too strong & overpowered the pâté. The grilled sourdough was also a lil too caramelized. Felt like there was just too much going on with this dish rather than just focusing on the pâté itself.