The Ebiko Prawn Paste ($13.50) turns out to be mala-flavoured (Szechuan peppers 🌶️🌶️🌶️) dry noodles tossed with chilli vinaigrette. Not really for us - noodles portion was huge but the mala was too overpowering after awhile. The side dish of braised tofu in tonkotsu broth was nice and warm.

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