The donburi set lunches at Gosso by the Boat Quay waterfront are decently priced. Each set comes with a small salad with Japanese dressing, miso soup and even a small scoop of ice cream.

Ever since I discovered chicken nanban at Azmaya Honten, my quest for the best dictates that I order it wherever I see it. Gosso's comes with homemade tartar sauce with a touch of vinegar, over 4 large chunks of chicken on a bed of rice. Decent, but the chicken could have been crispier and the sauce, eggier.

Taste: 3/5