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Seafood D'sire's filling is a mixture of crabmeat, prawns and mayo. A generous scoop of it was topped with lettuces, cucumbers and tomatos placed on the baguette. It was a messy affair as the fillings drop with every bite. Baguette was slightly tough though.
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Chicken D’light's filling includes chicken and mayonniase. Similarly, it was topped with lettuces and cucumbers placed on a croissant. We both agreed that the croissant was the better choice but could be better if it was toasted before serving.
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Their corn soup was average, similar to those in can form. Jae isn't a fan of it so Kae had the privilege to finish both bowls of soup.
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