R&D's Fried Chicken 🐔. by Kat X | Burpple

R&D's Fried Chicken 🐔.

R&D's Fried Chicken 🐔.

12 Spice Dredged, Gong Bo Sauce.
Crafted by guest team R&D Canada led by Chef Eric Chong, the winner of Master Chef Canada. Last chance to visit tomorrow from 11am - 8pm at Bayfront Avenue.

Kat X

Level 9 Burppler · 1472 Reviews

May 14, 2016

in Western Food

Savour 2016

Savour 2016

Bayfront Avenue, Singapore

#savour2016 2nd stop - Team Restaurant Ember!

🍽: Paninazzo Italiano
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Price: $6
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🚇: Bayfront •
The annually food festival savour is back!

🍽: Pan Seared Black Cod
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Price: $12 •
🚇: Bayfront •
I am back again to try the dishes I have miss out.

🍽: Boston lobster (Canada) and brown crab (Ireland)
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Price: $48 (2 pieces) and $25 (2 pieces)
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🚇: Bayfront
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Meet my friends with benefits.

Slayer.

Indulging in our favourite food a week back...

Awesome food at #Savour2016 Wine Edition over the weekend 🌭🍡Time to start firing up our engines for the Christmas Market!!

My camera died on me during Savour Wine so here's a blurred up shot of one of the most amazing things I've relished in tonight

The {Crispy Cumin and Pepper Pork Belly Bun} from @mitzosg blows all expectations out of the watee with its ridiculously succulent slabs still retaining a gorgeous crunch on the exterior whilst being sandwiched between pillowy fried mantous

Too good #SavourWines2016

#whati8today #sgfoodporn #8dayseat #hungrygowhere #burpple #buzzfeedfood #sgfoodfestival #LYDvoteBen #mitzosg

What better way to end the night than with a chocolate high at @mitzosg's pop-up?

SAVOUR wines 2016 concludes tonight at 11pm.

Last chance to get the :: Thai Basil Pork Gyoza:: from @TheEastBureau - these are legit little morsels that have a slight density and chew in their skin almost akin to Nepalese Momo

That being said, the dumplings have a good sear on all edges and even on some of the pleats 😄 the meat fillings carry a good hint of spice, bolstered by a fish sauce and coriander dressing.

Milking the long weekends with a guilt-free sleep in...

See more food at Savour 2016 ›

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