Monday morning cravings.

Probably the best pad thai we've had in Singapore, complete with great ambience and service. We especially loved the tenacity of the flavorful noodles, and refreshingly crunchy, juicy bits of starfruit – a welcoming rendition to the traditional Thai dish.

The green curry was robust, full of Thai spices that lingered on the tongue. So good we'd be happy just having this with a bowl of steamed white rice!