Since their humble beginnings in Chennai Tamil Nadu, India, in 1964, this brand has since grown, with outlets across 8 countries worldwide.
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Their rendition has reduced the carrot to a smooth chunky paste, and while devoid of garnishes, carries bright vegetal sweet milky spice flavour.
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Gajar Ka Halwa
Anjappar Chettinad Restaurant
@ 76 Race Course Road
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