Enjoyed a solid meal at Meadesmoore! Had the Wagyu flat iron and grassfed ribeye — both cooked perfectly. The ribeye had a great balance of tenderness and bite, not overly chewy.

The mac & cheese was rich and comforting, and the roasted honey saffron cauliflower added a nice touch of sweetness and spice. Wrapped up with the Pavlova Flotante — light, citrusy, and refreshing.

Service was attentive and the ambience made for a relaxed, cozy night. Would definitely come back for another round!