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đź’• Braised Baby Abalone with Chinese Mushroom, Sea Cucumber and Chinese Spinach.
Slow cook premium abalone in superior stock, and seasoned with oyster sauce and soy sauce..
đź’• Auspicious Abundance Yu Sheng. The Yu Sheng symbolisms good luck, abundance and fortune by presents lofty layers of fresh and vibrant vegetables, encircled by pan-seared United States scallops crowned with red caviar, and topped with crispy silver needle noodles. .
đź’• Steamed Red Garoupa with Yellow Bean Paste.
My fav dish, the fish very fresh served with house-made yellow bean sauce and a flavourful house-blend of minced ginger, red chilli, and garlic..
đź’• Steamed Chicken with Chinese Sausage, Lily Buds, Black and White Fungus.
Chicken marinate overnight and steamed it to tender with black and white fungus..
đź’• Baked Prawn with 2-Style Potato Salad and Golden Almond Flakes.
Baked prawns served with buttery mash, topped with bacon bits and almond flakes..
đź’•Tossed Egg Noodle with Crabmeat, Ham, Onsen Egg & Egg White
Deep fried Egg noodles with crabmeat, ham, and prawns topped with egg white gravy and onsen egg..
đź’• Chilled Mango Pudding with Lychee Pearls.
Beside this, diners can have an alternative soup for all set menu, available on request with advance notice:
đź’•Sea-Treasure Soup.
Savoury chicken soup prepared with superior stock, crabmeat, fish maw, sea cucumber and fish lips..
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đź’°8-Course Ultimate Success ($768++ per table of 9 to 10 diners).
đź’°8-Course Prosperity ($698++ per table of 7 to 8 diners)
đź’°7-Course Longevity ($648++ per table of 6 to 7 diners)
đź’°6-Course Harmony ($388++ per table of 4 to 5 diners). Available from 10 Jan until 8 Feb. đź“ŤPark Hotel Clarke Quay.
1 Unity Street.
