Love that it’s all about one of my favourite fishies here and I'm of-fish-ally hooked! 🐟 If you're not a big fan of mackerel, there's no better place and time to give it another chance than here and now.

While the grilled version was utter perfection — think shatteringly crisp skin and incredibly succulent meat 👅💦💦💙 — this well-executed dish deserves the limelight just as much.

You still get your dose of the grilled mackerel in sushi form, plus a pair of the Matsumae-style sushi (with a thin layer of kelp), and torched marinated toro-saba sushi. The vinegared rice seasoning was spot on and the fish were all prepared wonderfully. Please order and try!