Customers are allowed to mix and match their combos. Choices include red rice , soba and pasta. As for the mains, the highlights include the unagi with mentaiko and salmon sashimi/ mentaiko.

For $9.90, it’s actually quite pricey. Some places would include an onsen egg as part of the meal. But this counts as an additional topping at 90 cents.

Overall, food quality was reasonable but it’s slightly pricey.