Didn’t manage to take a photo of the food. Ordered ala carte pork belly and soy sauce pork shoulder. The shoulder was very salty. Probably recommending the spicy one if y’all want to try the pork shoulder. Was told the sides and vegetable (for wrapping) was non-refillable, which was a first in a kbbq restaurant for me. Staff helped to cook the meat too so you just have to sit there and enjoy the food. Spent around $50 for the two cuts of meat (22+24). Have to do reservations as almost all walk ins were rejected.