Tanamera Coffee might be an Indonesian brand that branched out to the Singapore market, but they probably scored in catering to our local crowds this time round with their introduction of YuSheng during the Lunar New Year period.

Other than the Traditional YuSheng that we were mostly familiar with, the Pecel YuSheng (S$45.80) was interestingly their take on the festive dish, comprising other interesting ingredients like fried beancurd (Tahu) and their Indonesian-style peanut sauce.

This Yu Sheng reminded me a bit of Rojak actually, and I must say that the flavours was quite balanced with fresh greens and sufficient spicy, sweet and savoury notes.

But I guessed, perhaps to make sure that the ingredients were served fresh, this item was only available for pre-order 3 days in advance from selected outlets and from their online store. So, if you’d like to try a different kind of Yu Sheng this year, remember to pre-order yours early!

#BurppleEatup