A recommendation from burppler tastemaker is this well fried Char kway teow ! So blessed to be able to try this dish under the tasty tastemaker tour held yesterday without having to queue, especially when he's handling the stall alone!
Savoury CKT with lots of ingredients like fishcakes, prawns, cockles, Chinese saussage and eggs!
Although the flavours of the CKT were quite mild compared to other stalls I tried, you could really taste the freshness of the juicy cockles and the spicy paste that gives an oomph.

51 old airport road
Stall #01-138