The egg tarts I must eat when I’m in Hong Kong and always come to mind when people ask where they can get good egg tarts. Everybody knows that Tai Cheong lives up to its name.

But recently, I tried the Durian Cheese Tarts and I fell in love again. The combination sounds a lil strange to others but you’ll be amazed. This has found a permanent spot in the box when I visit Tai Cheong now! (Top right)

Rating: 5/5

#eatwithnchenggg